Madagascar Vanilla Ice Cream 500ml
The noble and intense flavour of Madagascar vanilla: this creamy ice cream is carefully prepared using whole pods, revealing a generous and velvety texture.
Our artisans capture the full aroma of the vanilla pods, without losing any of their intensity.
Milk, pasteurised cream, sugar, skimmed milk powder, glucose, Madagascar vanilla pods, mono- and diglycerides of fatty acids, locust bean gum, sodium alginate, guar gum, carrageenan.
Allergens: Milk
Energy: 781 kJ / 202 kcal
Fat: 9.4 g (of which saturated fat: 5.2 g)
Carbohydrates: 25.5 g (of which sugars: 23.1 g)
Protein: 3.7 g
Fibre: 0.3 g
Salt: 0.1 g
Store in the freezer.
FAQ
Only vanilla pods from Madagascar, carefully processed by hand to bring out their intense aroma.
Yes, its creamy texture and natural vanilla flavour appeal to young and old alike.
Our handcrafted creations evolve with the seasons, techniques and inspiration. Photos are not contractually binding.
