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Homemade chicken curry grey baguette sandwich

Made with crusty grey bread, our homemade chicken curry sandwich combines tender chicken with a fragrant homemade curry sauce. The pickled cabbage adds freshness and acidity, while the optional fried onions add a crunchy, indulgent touch.

6,20 €

Our artisans make a homemade curry sauce flavoured with spices such as turmeric, cumin and coriander. It enhances the tender chicken, balanced by the vinegared cabbage. The wholemeal bread enriches this recipe with a rustic and nourishing touch.

Ingredients: water, cabbage, rapeseed oil, tomato, onions, sugar, honey, egg yolk, palm oil, salt, virgin olive oil, wheat flour, yeast, mustard, chilli pepper, starch, vinegar, pepper, malted wheat flour, wheat, rye, oats, maize, wheat gluten, spelt flour, barley, citric esters, sodium lactylates, calcium lactylates, wheat malt, barley malt, enzymes, ascorbic acid (E300), fungal amylases, coriander, turmeric, pea flour, cumin, pilipili, garlic, fenugreek, fennel, cloves, potassium carbonate, apple, xanthan gum, acetic acid, dextrose, chicken.
Allergens: gluten (wheat, rye, oats, spelt, barley), eggs, mustard
May contain: soya, sesame seeds, lupin, celery

Energy: 1076 kJ / 257 kcal
Fat: 11.8 g (of which saturated fatty acids: 2.1 g)
Carbohydrates: 27.1 g (of which sugars: 4.3 g)
Protein: 9.8 g
Fibre: 1.8 g
Salt: 0.5 g

Store between 2°C and 4°C. Use by: 1 day.
Our handcrafted creations evolve with the seasons, techniques and inspiration. Photos are not contractually binding.

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